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Buffalo Chicken Pasta: A current fav in our household!

We have been loving this recipe so I must share with you. I absolutely love this! We have probably made this about 7 times in the past few months so if you want something new to try, THIS is what your looking for!!!

Prep: 10 mins 

Cook: 20 mins at 350 degrees 

Yields: 8 servings 

1 box of penne pasta1 - 8 ounce package cream cheese, softened 1 cup ranch dressing 1/2 cup hot sauce 1 Rotisserie Chicken (de-bone and shred chicken) 1 1/2 cups shredded Cheddar cheese

Steps: Preheat your oven to 350  

Cook your pasta, then set aside. 

Mix hot sauce, ranch, cream cheese together, and shred and de-bone chicken,and mix together  

Mix noodles, sauce, and chicken  

Put into 9x13 pan  

Cook for 15 minutes, top with cheese and cook remaining 5 mins  

Ya-daaaa! Hope you enjoy! 💕 

Brianna  

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